In response to the high levels of malnutrition in Nigeria, GAIN and HarvestPlus have successfully introduced Vitamin A Maize and Vitamin A Cassava as commercially available crops. Their goal is to reach 34 million Nigerians in eight states. The project, funded by the Federal Ministry for Economic Cooperation and Development in the Netherlands, focuses on providing Vitamin A Maize to 23 million people in Imo, Oyo, Niger, and Kaduna, and Vitamin A Cassava to 11 million people in Cross River, Anambra, Osun, and Nasarawa states. The initiative aims to enhance nutrition by developing staple crops with higher micronutrient and vitamin content, providing essential nutrients to individuals through their regular diet. The project also supports seed companies, agro-dealers, farmers, and food processors to ensure widespread access to these fortified crops. By increasing access and availability of nutrient-rich foods, particularly in rural areas, where packaged foods may be less accessible, the project addresses malnutrition in a sustainable manner. GAIN and HarvestPlus emphasize the importance of proper processing to maintain quality and safety standards, ensuring that the end products are safe and nutritious. This effort plays a significant role in combatting malnutrition in Nigeria, where vitamin A deficiency is prevalent, by promoting the consumption of biofortified staples among children and pregnant women. Through extensive awareness campaigns and the integration of biofortified crops into daily diets, such as Vitamin A enriched fufu and maize, the project aims to improve the overall nutritional status of Nigerians.